Hoki fillets are very long and skinny and possess a strip of Fats beneath the lateral line. This could be removed to enhance taste. Fat-line-out hoki tends to make a superb alternative to cod, whiting, pollock and also other groundfish species. Defatted blocks are fantastic for breaded and battered https://marcobnyju.bloggazza.com/29173903/considerations-to-know-about-23hoki