Khichu is a well-liked Gujarati snack or aspect dish. Topped with slightly oil and methi masala, it is probably the most straightforward Indian snacks recipes. It is actually traditionally used to make papad.  You could potentially even provide it as a scrumptious appetizer. Rasabali is a delicacy from Odisha, India. https://ethnicindiangrocer.com.au/product/r-g-candy-kismi-200gm/